0°Recent Blog Posts - LET'S OM NOM
Bündok: Paving a New Path
Downtown Edmonton’s 104 Street has a plethora of options when it comes to dining out and earlier this year, welcomed a small plate-centric restaurant to their midst: Bündok. With a… The post Bündok: Paving a New Path appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Downtown Edmonton’s 104 Street has a plethora of options when it comes to dining out and earlier this year, welcomed a small plate-centric restaurant to their midst: Bündok. With a… The post Bündok: Paving a New Path appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Edmonton Cooks: Authentic Shanghainese Hot and Sour Soup (Shanghai 456)
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Authentic Shanghainese Hot and Sour Soup (Shanghai 456) appeared first on LET�...
Published at LET'S OM NOM
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Authentic Shanghainese Hot and Sour Soup (Shanghai 456) appeared first on LET�...
Published at LET'S OM NOM
Photolog: New York City 2017
For once I’m delivering on my promise: a post on my travel eats! Here’s a photolog of my most recent trip to New York City. It will always be one… The post Photolog: New York City 2017 appeared first on LET'S OM NOM..
Published at LET'S OM NOM
For once I’m delivering on my promise: a post on my travel eats! Here’s a photolog of my most recent trip to New York City. It will always be one… The post Photolog: New York City 2017 appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Edmonton Cooks: South Pacific Coconut Curry Chicken & Napa Cabbage Slaw (Filistix Mobile Kitchen)
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: South Pacific Coconut Curry Chicken & Napa Cabbage Slaw (Filistix Mobile Ki...
Published at LET'S OM NOM
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: South Pacific Coconut Curry Chicken & Napa Cabbage Slaw (Filistix Mobile Ki...
Published at LET'S OM NOM
Photolog: Tzin Wine and Tapas, Downtown Dining Week 2017
Tzin Wine and Tapas is one of my favourite restaurants in Edmonton. I don’t nearly give them as much credit as they deserve, a review post rarely getting updated. Here’s… The post Photolog: Tzin Wine and Tapas, Downtown Dining Week 2017 appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Tzin Wine and Tapas is one of my favourite restaurants in Edmonton. I don’t nearly give them as much credit as they deserve, a review post rarely getting updated. Here’s… The post Photolog: Tzin Wine and Tapas, Downtown Dining Week 2017 appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Recap: COMAL Taco Therapy, March 15, 2017
Edmonton’s COMAL is back and kicking off 2017 with a series of Mexican dinners titled Taco Therapy. A deviation from their previous Table Dinners, Taco Therapy zones in on the… The post Recap: COMAL Taco Therapy, March 15, 2017 appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Edmonton’s COMAL is back and kicking off 2017 with a series of Mexican dinners titled Taco Therapy. A deviation from their previous Table Dinners, Taco Therapy zones in on the… The post Recap: COMAL Taco Therapy, March 15, 2017 appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Grandin Fish ‘N’ Chips: Edmonton Goes Coastal
Just because Edmonton is landlocked, doesn’t mean we need to feel that way. Great seafood can still be accessible. The Common’s sister restaurant, Grandin Fish ’N’ Chips, is promising a… The post Grandin Fish ‘N’ Chips: Edmonton Goes Coastal appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Just because Edmonton is landlocked, doesn’t mean we need to feel that way. Great seafood can still be accessible. The Common’s sister restaurant, Grandin Fish ’N’ Chips, is promising a… The post Grandin Fish ‘N’ Chips: Edmonton Goes Coastal appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Recap: NAIT Chef in Residence 2017 with Chef Amanda Cohen
Every year, NAIT’s Hokanson Chef in Residence program provides its culinary students the rare opportunity to learn first-hand from some of the best chefs in the world. This year the… The post Recap: NAIT Chef in Residence 2017 with Chef Amanda Cohen appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Every year, NAIT’s Hokanson Chef in Residence program provides its culinary students the rare opportunity to learn first-hand from some of the best chefs in the world. This year the… The post Recap: NAIT Chef in Residence 2017 with Chef Amanda Cohen appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Edmonton Cooks: Ahi Tuna Twists (XIX Nineteen)
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Ahi Tuna Twists (XIX Nineteen) appeared first on LET'S OM NOM..
Published at LET'S OM NOM
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Ahi Tuna Twists (XIX Nineteen) appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Zwick’s Pretzels: Knot Your Average Treat
I never thought of myself as a pretzel person nor did I think Edmonton would have a secret hankering for the twisted treat. Zwick’s Pretzels quickly changed that with their… The post Zwick’s Pretzels: Knot Your Average Treat appeared first on LET'S OM NOM..
Published at LET'S OM NOM
I never thought of myself as a pretzel person nor did I think Edmonton would have a secret hankering for the twisted treat. Zwick’s Pretzels quickly changed that with their… The post Zwick’s Pretzels: Knot Your Average Treat appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Takami Sushi: Fresh Flavours from Japan
Takami Sushi is Edmonton’s newest Japanese restaurant, offering fresh sushi and sashimi and a variety of rolls for those south of the river. The Japanese eatery is located on 61st… The post Takami Sushi: Fresh Flavours from Japan appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Takami Sushi is Edmonton’s newest Japanese restaurant, offering fresh sushi and sashimi and a variety of rolls for those south of the river. The Japanese eatery is located on 61st… The post Takami Sushi: Fresh Flavours from Japan appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Photolog: Nights at Izakaya Dorinku
Izakaya Dorinku has solidified their menu since my initial review and continues to be a favourite destination. Whether you are a large group or an intimate table of two, these… The post Photolog: Nights at Izakaya Dorinku appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Izakaya Dorinku has solidified their menu since my initial review and continues to be a favourite destination. Whether you are a large group or an intimate table of two, these… The post Photolog: Nights at Izakaya Dorinku appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Edmonton Cooks: Oeufs en Cocotte (The Common)
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Oeufs en Cocotte (The Common) appeared first on LET'S OM NOM..
Published at LET'S OM NOM
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Oeufs en Cocotte (The Common) appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Baijiu: Keeping Edmonton Boozy
Baijiu is finally open and Edmonton can’t get enough of it. I can tell because I live a stumbling distance away and every visit thus far has shown a full… The post Baijiu: Keeping Edmonton Boozy appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Baijiu is finally open and Edmonton can’t get enough of it. I can tell because I live a stumbling distance away and every visit thus far has shown a full… The post Baijiu: Keeping Edmonton Boozy appeared first on LET'S OM NOM..
Published at LET'S OM NOM
Edmonton Cooks: Ragu Bolognese (Corso 32)
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Ragu Bolognese (Corso 32) appeared first on LET'S OM NOM..
Published at LET'S OM NOM
This post is part of the series: LET’S OM NOM Cooks Edmonton Cooks: Signature Recipes From the City’s Best Chefs. You can see the recipe list here or follow chronologically… The post Edmonton Cooks: Ragu Bolognese (Corso 32) appeared first on LET'S OM NOM..
Published at LET'S OM NOM
