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Chocolate Banana Bread
This delightful bread combines the natural sweetness and soft yet dense texture of ripe bananas with the deep, velvety richness of cocoa and melted chocolate. Each slice offers a blend of flavors, where the fruity banana complements the bittersweet chocolate notes, making it a perfect option for ...
Published at The Kitchen Magpie
This delightful bread combines the natural sweetness and soft yet dense texture of ripe bananas with the deep, velvety richness of cocoa and melted chocolate. Each slice offers a blend of flavors, where the fruity banana complements the bittersweet chocolate notes, making it a perfect option for ...
Published at The Kitchen Magpie
Thick & Chewy White Chocolate Chip Macadamia Nut Cookies
White chocolate chip macadamia nut cookies are a favorite among many for good reason – they are my VERY favorite cookie when I want a decadent treat! These cookies are soft, rich, and chewy, with a slight crunch from the macadamia nuts. The macadamias add a buttery, nutty flavor that contra...
Published at The Kitchen Magpie
White chocolate chip macadamia nut cookies are a favorite among many for good reason – they are my VERY favorite cookie when I want a decadent treat! These cookies are soft, rich, and chewy, with a slight crunch from the macadamia nuts. The macadamias add a buttery, nutty flavor that contra...
Published at The Kitchen Magpie
Mixed Berry Pie
Strawberries, blueberries, and blackberries fill this fresh and sweet mixed berry pie. This bright and fruity pie is a great summer dessert, as the berries are plentiful in stores and easy to prepare with basic ingredients. Easy Mixed Berry Pie This mixed berry pie is a great way to use extra-rip...
Published at The Kitchen Magpie
Strawberries, blueberries, and blackberries fill this fresh and sweet mixed berry pie. This bright and fruity pie is a great summer dessert, as the berries are plentiful in stores and easy to prepare with basic ingredients. Easy Mixed Berry Pie This mixed berry pie is a great way to use extra-rip...
Published at The Kitchen Magpie
Sautéed Green Beans
Whenever you need a quick and convenient side dish, why not try sautéed green beans cooked with butter and garlic? This fast and simple recipe for sautéed green beans is uncomplicated yet still delicious and tender, a perfect way to add some greens to your meal. Sautéed Green Beans Green beans ha...
Published at The Kitchen Magpie
Whenever you need a quick and convenient side dish, why not try sautéed green beans cooked with butter and garlic? This fast and simple recipe for sautéed green beans is uncomplicated yet still delicious and tender, a perfect way to add some greens to your meal. Sautéed Green Beans Green beans ha...
Published at The Kitchen Magpie
Gluten Free Victoria Sponge Cake and a Lovely Summer Afternoon Tea Picnic
This gluten-free Victoria Sponge Cake has a moist and buttery crumb. It's an easy cake, stirred up in one bowl (you'd never know it's gluten-free - everyone loves it!) The layers are sandwiched with fruity jam and luscious whipped cream for a traditional cake that's delicious served for afternoon...
Published at The Kitchen Frau
This gluten-free Victoria Sponge Cake has a moist and buttery crumb. It's an easy cake, stirred up in one bowl (you'd never know it's gluten-free - everyone loves it!) The layers are sandwiched with fruity jam and luscious whipped cream for a traditional cake that's delicious served for afternoon...
Published at The Kitchen Frau
Low Sugar Strawberry Jam
Using a lesser amount of sugar than regular jam, the bright fresh taste of the berries shines through in this light, luscious and fruity low sugar strawberry jam. It's easy to make, with just four ingredients. The perfect spread for toast, biscuits, pancakes, ice cream topping . . . anything, rea...
Published at The Kitchen Frau
Using a lesser amount of sugar than regular jam, the bright fresh taste of the berries shines through in this light, luscious and fruity low sugar strawberry jam. It's easy to make, with just four ingredients. The perfect spread for toast, biscuits, pancakes, ice cream topping . . . anything, rea...
Published at The Kitchen Frau
Thoughts on the LCBO Strike
In a way this is not my business. I am an Albertan living under a privatized liquor retail system who only visits Ontario once every year or two. Yet, I feel compelled to weigh in on the growing tire fire... Continue Reading →
Published at On Beer
In a way this is not my business. I am an Albertan living under a privatized liquor retail system who only visits Ontario once every year or two. Yet, I feel compelled to weigh in on the growing tire fire... Continue Reading →
Published at On Beer
Food Notes for July 15, 2024
Returning chefs launch Vagabond pop-up Chefs Christine Sandford and Roger Letourneau have returned to Edmonton from Europe to share a taste of their travels through their pop-up venture, Vagabond. Vagabond will take over Take Care Café at 9621 82 Avenue NW in Ritchie from Fridays to Sundays, star...
Published at Only Here for the Food
Returning chefs launch Vagabond pop-up Chefs Christine Sandford and Roger Letourneau have returned to Edmonton from Europe to share a taste of their travels through their pop-up venture, Vagabond. Vagabond will take over Take Care Café at 9621 82 Avenue NW in Ritchie from Fridays to Sundays, star...
Published at Only Here for the Food
Winter Citrus Avocado Salad
This winter citrus avocado salad is packed with avocado, oranges, grapefruit, and pomegranate, all spread on top of a bed of tasty little arugula leaves. The fruit’s zesty flavors pair well with the rich avocado, making for a filling lunch or a great side salad at your dinner meal. Zesty Wi...
Published at The Kitchen Magpie
This winter citrus avocado salad is packed with avocado, oranges, grapefruit, and pomegranate, all spread on top of a bed of tasty little arugula leaves. The fruit’s zesty flavors pair well with the rich avocado, making for a filling lunch or a great side salad at your dinner meal. Zesty Wi...
Published at The Kitchen Magpie
Brown Butter Banana Bread
This special Brown Butter Banana Bread has one little extra step which is well worth it. Browning the butter makes this banana bread slightly nutty making it extra delicious! How to Brown Butter Browning butter is well worth it but you do need a little bit of patience. Why Brown The Butter? When ...
Published at The Kitchen Magpie
This special Brown Butter Banana Bread has one little extra step which is well worth it. Browning the butter makes this banana bread slightly nutty making it extra delicious! How to Brown Butter Browning butter is well worth it but you do need a little bit of patience. Why Brown The Butter? When ...
Published at The Kitchen Magpie
Chicken Caruso
A much-loved leftover-friendly meal, this recipe for chicken Caruso is a great way to use up some leftover chicken. Quick to make and surprisingly nutritious, this is the perfect weeknight meal for any occasion. Leftover Friendly Chicken Caruso To a lot of people, the list of ingredients in this ...
Published at The Kitchen Magpie
A much-loved leftover-friendly meal, this recipe for chicken Caruso is a great way to use up some leftover chicken. Quick to make and surprisingly nutritious, this is the perfect weeknight meal for any occasion. Leftover Friendly Chicken Caruso To a lot of people, the list of ingredients in this ...
Published at The Kitchen Magpie
Hawaiian Meatballs
There are a million different ways to enjoy meatballs at home, with all kinds of different flavors. One of the least known about, yet possibly one of the most delicious, is the strange-sounding Hawaiian meatballs. Tender and Delicious Hawaiian Meatballs Whenever anything has the prefix of “...
Published at The Kitchen Magpie
There are a million different ways to enjoy meatballs at home, with all kinds of different flavors. One of the least known about, yet possibly one of the most delicious, is the strange-sounding Hawaiian meatballs. Tender and Delicious Hawaiian Meatballs Whenever anything has the prefix of “...
Published at The Kitchen Magpie
Bisquick Dumplings
Dumplings can turn a stew or a soup into a one-pot meal. You don’t have to heat up any garlic bread or get buns to go with the soup. By adding dumplings you have your starchy carb right on top of your stew or soup, ready to go! Make my homemade Bisquick mix and try… Bisquick Dumplings
Published at The Kitchen Magpie
Dumplings can turn a stew or a soup into a one-pot meal. You don’t have to heat up any garlic bread or get buns to go with the soup. By adding dumplings you have your starchy carb right on top of your stew or soup, ready to go! Make my homemade Bisquick mix and try… Bisquick Dumplings
Published at The Kitchen Magpie
Food Notes for July 8, 2024
Openings La Morenita is now open at 8501 118 Avenue. It’s great to have more independent eateries on Alberta Avenue! Papa Giuseppe’s Kitchen, an Italian restaurant specializing in Pinsa Romana, opened last week, at 10583 115 Street. The first Edmonton location of Japanese cheesecake chain Uncle T...
Published at Only Here for the Food
Openings La Morenita is now open at 8501 118 Avenue. It’s great to have more independent eateries on Alberta Avenue! Papa Giuseppe’s Kitchen, an Italian restaurant specializing in Pinsa Romana, opened last week, at 10583 115 Street. The first Edmonton location of Japanese cheesecake chain Uncle T...
Published at Only Here for the Food
Sour Cream Scrambled Eggs
Make these fast and easy scrambled eggs with some sour cream to change your morning routine. Sour cream adds moisture and a delicious tang to your favorite quick breakfast, as well as a little bit more protein and flavor. It’s not easy to change up your breakfast without it taking a lot of ...
Published at The Kitchen Magpie
Make these fast and easy scrambled eggs with some sour cream to change your morning routine. Sour cream adds moisture and a delicious tang to your favorite quick breakfast, as well as a little bit more protein and flavor. It’s not easy to change up your breakfast without it taking a lot of ...
Published at The Kitchen Magpie
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