Recent Blog Posts - Kevin Kossowan

COVID19 Reboot
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COVID19 Reboot
Hm. Kinda like washing your car and ‘causing’ rainy crappy weather, I took this site down and then COVID19 hit. I couldn’t even remember how to log in or post it’s been so long, but over the past weeks as the globe shut down to cope with this pandemic, I found myself wanti...
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FROM THE WILD – S3E8 – GRADE ONE
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FROM THE WILD – S3E8 – GRADE ONE
Releasing this one a few weeks late, but a few weeks ahead of waterfowl and archery season. Jeff, Blair, myself, and 3 of my family finally crushed a waterfowl hunt on camera. 84 birds in 2 hours, exactly half and half Canadas and mallards. The plan was to base an entire episode around this hunt,...
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First Brook Trout
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First Brook Trout
The second half of our adventure with Hank found us back at Elbow Lake in Kananaskis. The smoke had eased up, and the bear closures didn’t impact the hike in. So much more to say about all that, but will leave it to the From The Wild episode. I happen to be a salmonid lover. When asked to c...
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Meeting My Headwaters
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Meeting My Headwaters
Some topics the internet does a fine job of covering, and the Ram River fishing experience is not one of them. Way back in season 2 of From The Wild, we fly fished the Granby tributaries and fell in love with fly fishing. Ever since, I’d wanted to have a similar experience, but it made no s...
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The Root Cellar Garden
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The Root Cellar Garden
The rocky hills of Trondheim, Norway were under a foot of fresh snow, and I found myself on a biodynamic veg farm filming with the Cook It Raw Norway team. I’d filmed a lot of veg farms, but none this picturesque, and certainly never in winter. Pretty tough to find something interesting to ...
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Field Kitchen Kit
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Field Kitchen Kit
Earlier in the week I was cooking a few courses of wild game with Jeff Senger for Knifewear’s annual manager’s meeting in Calgary, and I hauled along my field cookery kit – I was in a hurry and know this kit will bail me out when it’s time to feed people. It needed some re...
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Season 3 Release of From The Wild
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Season 3 Release of From The Wild
What an intense journey. Getting to season 3 means 38 episodes, about 130 days in the field. I’ve already greyed in the beard since the early episodes, and the project is doing exactly what I’d hoped – it’s documenting and diarizing a crazy amount of life experience memori...
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A REMINDER ABOUT GROUSE HUNTING
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A REMINDER ABOUT GROUSE HUNTING
The only hunting I did as a kid with any regularity was grouse hunting. Every year. We’d go mid September around my birthday when the leaves were mid-change and the frosts getting hard at night. A few decades later, and I’m hunting grouse with Hank Shaw, at the same time of year. By t...
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Late Season Waterfowl
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Late Season Waterfowl
I’ve been waterfowl hunting the wrong season my whole life. Was always eager come early September to chase the birds that found the first cereal crops knocked down. Error. I did that this year, as always. I spent some special time butchering geese with my buddy Blair, tossing the odd super-...
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First Perch
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First Perch
Ice fishing in Saskatchewan is solidly ‘a thing’ in my life now – my dad loves having us out, and this time around it was with the family for New Year’s. Last year I got started with trout Dec 11, so this felt like a late start to the ice fishing season. I think I needed a...
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FIRST TIME HUNTER?
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FIRST TIME HUNTER?
I’m going to be working on a crew of Neil Grahn‘s on a documentary series about the first time hunter experience. The show’s in development phase which means we’re scheduling pilot work, working out content and logistic details, etc – one of which is lining up the ri...
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Oh, Christmas Fawn. I mean, tree.
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Oh, Christmas Fawn. I mean, tree.
Umpteen years of getting Christmas trees at IKEA. I’m a serious scrooge when it comes to box stores combined with the month of December [thank you online shopping]. I think at some point one of the kids mentioned this fall that we should cut our own tree from the forest. It was a done deal ...
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Squirrel, Grouse, and Everything Nice
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Squirrel, Grouse, and Everything Nice
Hunting season had just started, and Hank Shaw was going to be arriving in a week or so. I had plans for our fledgling bushcamp prior to his arrival, the most important of which was getting a tent frame built out of the surrounding black spruce. I have an aluminum frame for the tent, but hauling ...
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Early Season
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From The Wild episodes are planned out quite a few months ahead of time, and on the roster for season 3 is me going into my family’s ‘moose camp’. I’ve actually never been with tag in hand, as they always call bulls during rut, and I’ve always been chasing calves. Th...
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DOPPLEGANGER MEETUP
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So it turns out Hank Shaw and I both eat quickly. We both regularly drink Calvados. We have about the same amount of grey in the beard, both hunt/fish/forage, and generally speaking we see the world much in the same way. Who knew. I told him it’s a good thing we’re not married. I met ...
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