0°Recent Blog Posts - Then I Ate
Boneless Chicken at Nara Chicken and Tonkatsu
The chicken at Nara is already superb: crunchy, juicy, and never greasy. Now the chicken is easier to eat, with these boneless pieces. I had a basket of 10 pieces and was almost defeated. You can order a sauce or topping fir an extra charge. I prefer mine naked. Nara is located at 8712 149 Street.
Published at Then I Ate
The chicken at Nara is already superb: crunchy, juicy, and never greasy. Now the chicken is easier to eat, with these boneless pieces. I had a basket of 10 pieces and was almost defeated. You can order a sauce or topping fir an extra charge. I prefer mine naked. Nara is located at 8712 149 Street.
Published at Then I Ate
Egg Salad Wrap Combo at Big Daddy Sandwiches
View this post on Instagram A post shared by Paula E. Kirman (@apaulagetics)
Published at Then I Ate
View this post on Instagram A post shared by Paula E. Kirman (@apaulagetics)
Published at Then I Ate
Captain Shawarma Donairs & Falafel: Donair and Shawarma Mixed Platter
Another new donair and shawarma place in the west end is Captain Shawarma at 14831 87 Ave. The menu features Middle Eastern items like beef kebab and kofta in addition to donairs and chicken shawarmas. This is the beef donair and shawarma mixed platter. The mountain of food included chunks of bee...
Published at Then I Ate
Another new donair and shawarma place in the west end is Captain Shawarma at 14831 87 Ave. The menu features Middle Eastern items like beef kebab and kofta in addition to donairs and chicken shawarmas. This is the beef donair and shawarma mixed platter. The mountain of food included chunks of bee...
Published at Then I Ate
Mixed Platter at Pizza Valley and Donair
Pizza Valley and Donair is a new place at 9333 156 Street. I wanted to get a good taste of the place so opted for the mixed platter. At $17.50, there was a good amount of beef and chicken, on top of rice, with a side salad, fries, and warm pita. The sweet sauce atop the meat was not too sweet. Th...
Published at Then I Ate
Pizza Valley and Donair is a new place at 9333 156 Street. I wanted to get a good taste of the place so opted for the mixed platter. At $17.50, there was a good amount of beef and chicken, on top of rice, with a side salad, fries, and warm pita. The sweet sauce atop the meat was not too sweet. Th...
Published at Then I Ate
Northern Chicken for Lunch
View this post on Instagram A post shared by Paula E. Kirman (@apaulagetics)
Published at Then I Ate
View this post on Instagram A post shared by Paula E. Kirman (@apaulagetics)
Published at Then I Ate
Exploring Shan Shan Bakery
Shan Shan Bakery 10552 97 Street 780-974-7788 Chinatown's Shan Shan Bakery offers a wide variety of both Chinese and western baked goods, including cakes, cookies, tarts, and buns.I ordered a variety of treats, including a bag of egg cookies, a butter cream chocolate cake roll, two...
Published at Then I Ate
Shan Shan Bakery 10552 97 Street 780-974-7788 Chinatown's Shan Shan Bakery offers a wide variety of both Chinese and western baked goods, including cakes, cookies, tarts, and buns.I ordered a variety of treats, including a bag of egg cookies, a butter cream chocolate cake roll, two...
Published at Then I Ate
Smoked Salmon Pizza and Granola at Toast Culture
View this post on Instagram A post shared by Paula E. Kirman (@apaulagetics)
Published at Then I Ate
View this post on Instagram A post shared by Paula E. Kirman (@apaulagetics)
Published at Then I Ate
Fish and Chips at Three Vikings: Better Than Ever!
The fish and chips has always been amazing at Three Vikings (10713 124 Street), but it is now even better than ever. The pieces of fish are larger, and the batter is crunchier. It’s a Tuborg beer batter and it is excellent. And the mountain of fries stayed super crunchy on the ride over with our ...
Published at Then I Ate
The fish and chips has always been amazing at Three Vikings (10713 124 Street), but it is now even better than ever. The pieces of fish are larger, and the batter is crunchier. It’s a Tuborg beer batter and it is excellent. And the mountain of fries stayed super crunchy on the ride over with our ...
Published at Then I Ate
Building my Own at Wayback Burgers
Burger and tots.Wayback Burgers is a burger joint and bar at 10412 Jasper Avenue. For delivery, I ordered the "build your own" burger - I always appreciate that option at a burger joint, because I am very particular if not somewhat of a minimalist. My burger arrived with my specified topping...
Published at Then I Ate
Burger and tots.Wayback Burgers is a burger joint and bar at 10412 Jasper Avenue. For delivery, I ordered the "build your own" burger - I always appreciate that option at a burger joint, because I am very particular if not somewhat of a minimalist. My burger arrived with my specified topping...
Published at Then I Ate
Cui Hua Gui Lin Noodle House: Brisket and Chicken Lo Noodles
Cui Hua Gui Lin Noodle House (10626 97 Street) is a Chinatown restaurant specializing in - as its name suggests - noodle dishes. The menu consists of a variety of soups (which include noodles), vermicelli dishes, and house specialty noodles. The proteins in most of the dishes include beef, p...
Published at Then I Ate
Cui Hua Gui Lin Noodle House (10626 97 Street) is a Chinatown restaurant specializing in - as its name suggests - noodle dishes. The menu consists of a variety of soups (which include noodles), vermicelli dishes, and house specialty noodles. The proteins in most of the dishes include beef, p...
Published at Then I Ate
Boneless Wings at Wing Snob
I loves me some chicken wings, and really miss going out for beer and wings because of the pandemic. Wing Snob (11988 104 Avenue) brought the wings to me (via Skip the Dishes), and I am SO impressed. Wing Snob offers traditional wings, boneless wings (like nuggets), and chicken tenders ...
Published at Then I Ate
I loves me some chicken wings, and really miss going out for beer and wings because of the pandemic. Wing Snob (11988 104 Avenue) brought the wings to me (via Skip the Dishes), and I am SO impressed. Wing Snob offers traditional wings, boneless wings (like nuggets), and chicken tenders ...
Published at Then I Ate
Bon Ton Beauty
I’m so glad Bon Ton Bakery has curb side service. I ordered these delicious treats, along with a variety of breads, danishes, and more. The larger item is a mini babka. The other two are French pastries. These did not last long. bonton.ca
Published at Then I Ate
I’m so glad Bon Ton Bakery has curb side service. I ordered these delicious treats, along with a variety of breads, danishes, and more. The larger item is a mini babka. The other two are French pastries. These did not last long. bonton.ca
Published at Then I Ate
Noodleholic at the Door
Noodleholic is one of my favourite Chinatown restaurants. How can I resist a steaming bowl with my choices of broth, noodles, and toppings? I was thankful to find out the restaurant is on Uber Eats. These bowls of glory were delivered along with iced coffee, green onion cakes, and a Chinese long ...
Published at Then I Ate
Noodleholic is one of my favourite Chinatown restaurants. How can I resist a steaming bowl with my choices of broth, noodles, and toppings? I was thankful to find out the restaurant is on Uber Eats. These bowls of glory were delivered along with iced coffee, green onion cakes, and a Chinese long ...
Published at Then I Ate
Non-Alcoholic Brews from Athletic Brewing
Trying out some non-alcohol brews from Athletic Brewing Co. Canada. The All Out Stout has a dark, molasses flavour while the Upside Dawn Golden Ale is light and crisp, with a hint of citrus. They are both refreshing and under 100 calories.
Published at Then I Ate
Trying out some non-alcohol brews from Athletic Brewing Co. Canada. The All Out Stout has a dark, molasses flavour while the Upside Dawn Golden Ale is light and crisp, with a hint of citrus. They are both refreshing and under 100 calories.
Published at Then I Ate
Smorrebrod and Fries at Three Vikings
View this post on Instagram Three Vikings, how I have missed you. I love the smorrebrod sandwiches, especially this smoked salmon with cucumber and cream sauce. Rounded out with house fries on the side, and washed down with a glass of Prairie Fairy. #yeg #yegfood #yegdt #smørrebrød #yeg...
Published at Then I Ate
View this post on Instagram Three Vikings, how I have missed you. I love the smorrebrod sandwiches, especially this smoked salmon with cucumber and cream sauce. Rounded out with house fries on the side, and washed down with a glass of Prairie Fairy. #yeg #yegfood #yegdt #smørrebrød #yeg...
Published at Then I Ate
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